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SoftTrace Blog

12 Sep

NFU Mutual report claims that consumers blame producers for food fraud

  • Tue, September 12, 2017
  • by SoftTrace

Summary :

A new report from the National Farmers Union (NFU) Mutual finds that 33% of consumers surveyed were less trusting of food supply chains than they were 5 years ago.


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01 Aug

SoftTrace – a customised whey manufacturing solution on track for Volac

  • Tue, August 01, 2017
  • by SoftTrace

Summary :

In phase two of the project, Volac are focusing on integrating SoftTrace LIMS across all areas of the Felinfach facility to cover micro-biological, chemical and physical testing of incoming raw materials and packaging, in-process bulk product as finished product as well as environmental testing. 


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19 Jun

EU-China Safe: €10m project to boost food safety in EU and China

  • Mon, June 19, 2017
  • by SoftTrace

Summary :

Queens University Belfast is set to coordinate a €10m project (EU-China-Safe) to boost food safety and fraud prevention in EU and China. 


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24 Apr

Traceability and the FSMA

  • Mon, April 24, 2017
  • by SoftTrace

Summary :

Traceability is far from a new concept in the food industry, but FSMA puts formal requirements around the process and assigns additional responsibilities for achieving supply chain visibility and increased control over raw materials and processes.


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28 Feb

Irish Food Industry: Ambitious Green Targets

  • Tue, February 28, 2017
  • by SoftTrace

Summary :

The second annual Origin Green sustainability report gives a detailed update on the programme and its progress across all levels of the Food & Beverage supply chain. It highlights the future programme development and ambitions for delivering to 2025.


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